The blade of a tsurugi is generally solid employing common Japanese sword-generating methods, by using a difficult, sharp edge and a durable backbone for improved power. The tackle, or hilt, is typically wrapped in wire to get a safe grip, and also the scabbard, or saya, is commonly lacquered and https://handmade-katana16048.sharebyblog.com/26496764/new-step-by-step-map-for-handmade-katana