Fish and shellfish in the UK: Mollusks on the Menu?

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For numerous centuries, mollusks have actually been regularly utilized in British cooking, beginning with prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued element in timeless British dishes such as soups and stews. Do you want to find out more about how British https://dobritishpeopleeatclams59360.mybloglicious.com/49152093/mollusks-in-british-food-a-rare-delicacy


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