Hi, how do I understand In case the dough is kneaded plenty of? Does the dough really have to completely draw back with the bowl? Thks! ReplyDelete Warning: KitchenAid doesn't endorse kneading dough at settings increased than Velocity two. Nonetheless, we can’t obtain a wonderful texture without kneading aggressively. Hold https://pantip81368.free-blogz.com/76159777/not-known-factual-statements-about-shokupan-recipe