Hoki fillets are very long and thin and have a strip of Unwanted fat beneath the lateral line. This could be removed to enhance flavor. Unwanted fat-line-out hoki will make a superb substitute to cod, whiting, pollock and various groundfish species. Defatted blocks are fantastic for breaded and battered https://casper7799454.blogs-service.com/60870290/the-2-minute-rule-for-23hoki