One of the best things about cooking with peeled garlic is its versatility in the kitchen. Peeled garlic can be used in a wide variety of dishes, including soups, stews, marinades, and sauces. It can be roasted to bring out its sweet, mellow flavor or finely chopped or minced to add a pungent kick to your cooking. The peeled cloves can be sautéed, grilled, or even thrown into the oven... http://mayoworld.com/cooking-peeled-garlic-46421