On April 23, 1516 the Ducal brothers Wilhelm IV and Ludwig X issued a decree often known as the “Reinheitsgebot,” or “Purity Legislation.” This put an close towards the adulteration of beer. From then on, only barley (and also the malt made from it), hops and water may very well https://franciscoxxwwx.ampedpages.com/heat-resistant-an-overview-62712585