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New Step by Step Map For Bonchon Korean fried chicken menu

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The chicken cutlets are topped with spicy-as-hell Katsu sauce and spicy mayo. Ruthless Bonchon! The crunchy bite on the chicken cutlet feels heat at the outset but then receives frequently hotter in the event the sauces enter. You will then understand why plain white rice is essential On this dish. https://bonchonmenu.com

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